Resa Sawyer: giving back to the Earth

Originally published in Taos News If you haven’t visited yet the Winter Farmers’ Market that takes place every Saturday at the Guadalupe Church Gym, hurry up. It will be there until April 9th and the findings are incredible. There is produce, of course, like fresh pinto beans from Flowerdust Fruit Market, and plenty of sweet…

Red Arrow Emporium moves to Overland 

Red Arrow Emporium has been a Taos fixture since 2003. Originally  published in Taos news The store has recently relocated to a bigger space. Their iconic “red chair in the air” is now at the Overland Sheepskin Ranch. “One of our wonderful customers came in one day and told us that the big store in…

Ginger Pizzurro: a catalyst for change

Originally published in Taos News Ginger Pizzurro has decades of experience as an entrepreneur. She grew up twenty miles away from New York City and started working at a pastry shop when she was a teenager. “I got a degree in philosophy in the meantime and then bought the pastry shop, which I ran for…

Taos Hypnotherapy

Harness the power of the subconscious mind Originally published in Taos News We are already in April. Time flies, indeed. And many people are revaluating their New Year’s resolutions— quit smoking, exercise more, and eat healthy food are among the top ones. How many are staying with them? Sometimes, they just slip away. But it…

Sol Food Market: Café, grocery store and more

Originally published in Taos News Hungry in Arroyo Seco? Whether you choose to eat out or cook at home, Sol Food Market is the right place to go. Sol Food Café offers a variety of sandwiches, salads and wraps as well as freshly made smoothies. Its outdoor seating area makes it a social hotspot for…

PärCht Bottleshop + Bites: the place to quench your thirst

Nathaniel Evans and Monserrat Oyanedel celebrate their third wedding anniversary at PärCht. Originally published in Taos News When Nicolette Casale and Kevin Hunter opened PärCht on April 15th they had a clear picture in mind—they knew exactly what they wanted to create in the cave-like space under The Gorge Bar and Grill, which had been…

Jethro’s Genuine Texas Barbeque: “the King and Queen of BBQ”

Originally published in Taos News When the 2015 Best of Taos Award for best BBQ went to a restaurant located in Angel Fire, Shera Maher and Richard Nance knew exactly what kind of business they were going to get into. “It was clear that Taos needed its own authentic BBQ place,” said Maher. And that…

Immerse yourself in Spanish—intensive classes at SMU in Taos

Maria Dolores Gonzales, Ph. D. Originally published in Taos news If you want to learn Spanish, but can’t commit to a regular eight or sixteen week class schedule, there is another option available: an intensive, six-day retreat at the SMU at Taos campus. María Dolores Gonzales holds a Ph.D.  in Spanish Linguistics from the University…